Steamed rice cake with spicy ghee topping

Steamed rice cake with ghee

Steamed rice cake served with lentil soup

Thin crispy crepe made from fermented rice batter

Dosa with onion topping

Dosa stuffed with spiced potato filling

Spicy variation of masala dosa

Dosa with ghee

Spicy dosa from Nellore region

Dosa with cheese filling

Dosa with egg

Deep fried lentil doughnut served with sambar

Deep fried bread

A crunchy Indian appetizer made from thin, crispy wafers of lentil or chickpea flour. Perfectly seasoned and either deep-fried or roasted, it's a delightful snack or side dish that adds a flavorful crunch to any meal.

Crispy pastry filled with spiced mashed potatoes & peas, deep-fried to a golden brown & served with tangy tamarind chutney

Crispy fritters made with mixed vegetables or onions, spiced and deep-fried to perfection, served with a side of mint chutney

Crispy and golden-brown rolls filled with a mix of fresh vegetables and tender protein. Served with a sweet and tangy dipping sauce for the perfect crunchy bite

Crispy cauliflower in spicy sauce

Deep-fried crispy corn kernels

Indo-Chinese dish with Gobi (cauliflower) or mixed vegetablesor baby corn

Sautéed mushrooms with black pepper

Deep-friedspicy cottage cheese

Spicy cottage cheese appetizer

Savory and spicy dumplings, filled with seasoned meat and steamed to perfection, then sautéed in a bold chili sauce. Garnished with fresh herbs for an extra burst of flavor.

Regional chicken fry

Spicy Andhra - style chicken fry

Chicken infused with curry leaf flavor

Popular Indo - Chinese chicken dishes

Chicken cooked with black pepper

Chicken with fresh coriander

Spicy fish fry

Juicy, spiced dumplings marinated in tandoori seasoning and cooked to a smoky perfection. Served with a tangy yogurt dipping sauce and fresh cilantro. A delightful fusion of traditional flavors with a modern twist

Spicy Shrimp dish

A classic dish of potatoes and cauliflower cooked with a blend of spices, offering a comforting and flavorful option with rice or roti.

Lentils tempered with ghee, garlic and a mix of spices, creating a simple yet flavorful dish. Perfectly enjoyed with rice or roti

Chickpeas cooked in aspiced tomato - based gravy, offering a hearty and flavorful North Indian favorite. Best paired with rice or roti

A classic Indian dish featuring spicy chickpea curry served with fluffy, deep - fried bread. This hearty combination offers a perfect balance of rich flavors and textures, making it a satisfying and flavorful meal.

Spinach curry with cottage cheese

Assorted vegetables in a spice

Rich tomato - based curry with cottage cheese

A tangy tamarind-based curry with a medley of vegetables, slow-cooked to perfection with spices. A traditional dish best paired with rice or naan

A tangy tamarind-based curry with a medley of vegetables, slow-cooked to perfection with spices. A traditional dish best paired with rice or naan

Succulent chicken pieces simmered in a creamy tomato and butter sauce, infused with aromatic spices. A classic favorite with rice or naan

Tender chunks of chicken, marinated in yogurt ansd spices, then grilledand simmered in a creamy tomato-based sauce. This classic dish is known for its bold flavors and velvety texture, making it a favorite choice for a comforting, indulgent meal served with rice or naan

A spicy Andhra-style chicken curry made with a robust mix of spices, delivering a fiery and flavorful experience. Served with rice or naan

Rice dish with cottage cheese

Rice with small egg plants

Rice cooked with mushrooms

Rice dish from Palamuru Region (Chef's Special)

Special chicken pulav

Goat meat pulav from Palnadu Region

Assorted mixed vegetables, perfectly seasoned

Tender pieces of chicken, marinated in spices

Flavorful goat or lamb meat, slow - cooked to perfection. A classic and indulgent dish, served with raita or salan

Stir fried noodles tossed with crisp vegetables and your choice of protein, all seasoned with soy sauce and a blend of spices. A deliciously savory & satisfying dish with a perfect balance of flavors and textures

A tangy chutney made with ripe tomatoes and spices

Side of the classic lentil and vegetable stew

A tangy and spicy South Indian soup made with tamarind and a mix of spices. Paired perfectly with crunchy sabudana papad

A hearty and flavorful soup with tender meat, fresh vegetables and a blend of spices in a savory broth. Perfect for a comforting start to your meal

A fresh and crisp mix of seasonal greens, tomatoes, cucumbers, and carrots

Refreshing salad with cucumber, grated coconut, and a hint of green chilies

Mango & Yogurt Drink

A decadent twist on the classic shahi tukda, featuring fried bread soaked in a creamy, spiced milk mixture, and infused with a hint of alcohol for a luxurious finish